Residents at Meols Drive have been cooking dishes from around the world and learning about different cultures in their daily activities.
This month, a resident cooked Adobo from the Philippines and Jollof Rice from Nigeria!
The time spent indoors has been used as an advantage and staff have been fantastic at really encouraging the residents to get involved with enhancing their cooking skills.
The residents have all been getting involved in cooking their breakfast, lunch, dinner and supper with great success!